Hygiene and sanitation in an educational environment

TRAINING description

The increased virulence of certain viruses or microbes has led to an increase in outbreaks of infectious diseases, including COVID-19. Developed in collaboration with recognized professionals in hygiene and sanitation, this training presents the good techniques and practices to adopt in order to limit the risk of transmission of infections and thus play an important role on the health and safety of employees and students. It deals specifically with the maintenance of common spaces, in particular employee rooms, classrooms and corridors. It is mainly intended for maintenance managers and hygiene and sanitation attendants.

LEARNING OBJECTIVES
  • Know the maintenance principles of common areas;
  • Analyze the work task;
  • Choose and prepare the equipment and products;
  • Organize your work;
  • Apply the procedure cleaning properly.
TARGET AUDIENCE
Employees
TRAINING duration

2h00